Acknowledgments

Appears in
Dos Caminos Mexican Street Food
Dos Caminos Mexican Street Food

By Ivy Stark

Published 2013

  • About

Dos Caminos Mexican Street Food was created with friendship, love, and help from my family, friends, and colleagues. My mother Charlene, father Russ, and sister Holly were as always proud, enthusiastic, and supportive. I could not have done it without them and the constant adoring affection of my dachshunds Frida and Diego—the best stress medicine ever.

My utmost gratitude goes to Stephen Hanson, founder and president of BR Guest Hospitality, who allowed me the opportunity to write this book, and to Donna Rodriguez, our vice president of marketing, for putting all of the pieces together and making it happen.