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Fermentation

Appears in
Can It & Ferment It: More Than 75 Satisfying Small-Batch Canning and Fermentation Recipes for the Whole Year
Can It & Ferment It

By Stephanie Thurow

Published 2017

  • About

Stone Creek Trading: Stonecreektrading.com

My favorite resource for various-sized crocks in a variety of styles, crock weights, cabbage shredders, cabbage corers, cabbage pounders, and other supplies.

Pickl-It.com: Pickl-it.com

A great resource for glass jars with airlocks.

Wild Fermentation: The Flavor, Nutrition, and Craft of Live-Culture Foods by Sandor Katz

This book goes into depth about the process of fermentation as well as the history, and offers recipes for vegetables but also cheese, yogurt, bread and more.

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