Include the Children!

My daughter has liked to help in the kitchen since she was about eighteen months old. As she’s grown, her ability to help has increased tremendously. She’s been able to prepare a delicious batch of bone broth since she was five and can scramble eggs like the best of ’em! Here is a list of suggested tasks that children can do to help can and ferment. Little will they know they are learning priceless lessons about food preservation!