Craig Claiborne’s Southern Cooking

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Craig Claiborne's Southern Cooking

By Craig Claiborne

Published 1987

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other books by craig claiborne
The New York Times Cook Book
The New York Times Menu Cook Book
Craig Claiborne’s Kitchen Primer
Cooking with Herbs and Spices
Classic French Cooking (with Pierre Franey)
The New York Times International Cook Book
The Chinese Cookbook (with Virginia Lee)
Craig Claiborne’s Favorites Volume One
Craig Claiborne’s Favorites Volume Two
Craig Claiborne’s Favorites Volume Three
Craig Claiborne’s Favorites Volume Four
Veal Cookery (with Pierre Franey)
Craig Claiborne’s The New New York Times Cookbook (with Pierre Franey)