- bacon
- bread crumbs
- butter, especially
- brown capers
- cèpers
- cheese, especially Gruyére
- cherries
- cream
- eggs
- garlic
- hollandaise sauce
- lemon
- mushrooms
- mustard
- onions
- paprika
- parsley
- spinach
- sweetbreads
- tomato sauce
- vinegar
- watercress
- wine
- Worcestershire sauce
- bake
- broil
- sauté
© 1996 All rights reserved. Published by Wiley.