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Crabs
Appears in
By Andrew Dornenburg and Karen Page
Published 1996
- almonds
- avocado
- bacon
- butter
- cabbage
- celery
- chiles
- chives
- coconut
- Cognac
- coriander
- corn
- cream
- créme fraîche
- curry
- fennel seeds
- garlic
- ginger
- grapefruit
- hollandaise sauce
- leeks
- lemon
- lemongrass
- lettuce, Bibb
- Louis dressing
- Madeira
- mangoes
- mayonnaise
- mornay sauce
- mushrooms
- mustard
- nutmeg
- onions
- oranges
- parsley
- pepper, black
- potatoes
- rémoulade
- rice
- scallions
- sherry
- sour cream
- tarragon
- Thousand Island dressing
- Tabasco sauce
- tomatoes
- truffles, black
- vinaigrette
- vinegar
- wine, white
- Worcestershire sauce
- boil
- poach