Pasta

Appears in

By Andrew Dornenburg and Karen Page

Published 1996

  • About
  • basil
  • beans, especially cannellini
  • butter
  • cheese, especially Parmesan
  • chiles
  • garlic
  • herbs
  • lobster
  • mascarpone
  • mushrooms
  • olive oil
  • pancetta
  • pepper, black
  • pesto
  • pignoli
  • potatoes
  • ricotta
  • Romano cheese
  • tomatoes
  • truffles, especially white