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Published 2004
Connecticut Historical Society, Hartford, CT
Phone Inquiries: (860) 236-5621
Library holds important collection of Amelia Simmons’s early works and nineteenth- to twentieth-century Connecticut cookbooks. Fee for physical access to library. Some material online at http://www.cthistoryonline.org/cdm-cho/index.html.
Yale University–The Sterling Memorial Library and The Beinecke Rare Book and Manuscript Library, New Haven, CT
Sterling Library: (203) 432-1810
Beinecke Library: (203) 432-2972
Collection includes over one hundred rare and old cookery volumes.
