Illinois

Appears in
Oxford Encyclopedia of Food and Drink in America

By Andrew F. Smith

Published 2004

  • About
    • Chicago Public Library–Harold Washington Library Center, Chicago, IL

    • http://www.chipublib.org

    • Reference Desk: (312) 747-4300

      Library holds large general circulating collection of cookbooks.

    • The University of Chicago Libraries, Chicago, IL

    • http://www.lib.uchicago.edu

    • Phone Inquiries: (773) 702-4685

      The nucleus of the university’s rare and important food collection is held at the John Crerar Library. This collection of primarily English, French, and German titles is strong from the fifteenth century to the twentieth century. The library also holds the Levis Collection of approximately five hundred volumes.