Label
All
0
Clear all filters

Um Hana

Appears in
The Gaza Kitchen: A Palestinian Culinary Journey

By Laila El-Haddad and Maggie Schmitt

Published 2021

  • About

Some households have a lightness and a joy to them that you feel the moment you walk in. Maybe it is the brightly colored posters on the wall or the tidily raked courtyard blooming with herbs. Maybe it is the eager faces of the six little girls who come out to greet you, shiny black braids hanging down their backs as they run up the stairs ahead of you. For whatever reason, Um Hana’s household in the northern town of Beit Lahiya is a tangibly happy place, and this probably has a lot to do with Um Hana herself.

Become a Premium Member to access this page

  • Unlimited, ad-free access to hundreds of the world’s best cookbooks

  • Over 150,000 recipes with thousands more added every month

  • Recommended by leading chefs and food writers

  • Powerful search filters to match your tastes

  • Create collections and add reviews or private notes to any recipe

  • Swipe to browse each cookbook from cover-to-cover

  • Manage your subscription via the My Membership page

Download on the App Store
Pre-register on Google Play
Best value

In this section

Part of

The licensor does not allow printing of this title