General Tips and Tricks

Appears in

German Heritage Baking: Volume 1

German Heritage Baking

By Heidrun Metzler

Published 2024

About

© 2024 Heidrun Worchel. All rights reserved.

In this section

A Reminder about Flour and Nut Meal

Working with Gelatin

Keeping Air in the Egg Whites

Choosing a Baking Pan

Preparing the Baking Pan

Watch the Bake Time Carefully

How to Cut and Assemble Layered Sponge Cakes

Part of

Sponge Cake-Based Tortes

Spotted a problem? Let us know!

The licensor does not allow printing of this title