Label
All
0
Clear all filters

They Make a Village

Appears in
The Ultimate Guide to Grilling

By Rick Browne

Published 2011

  • About

26th Annual World Championship Barbecue Cooking Contest

Memphis, Tennessee

Saturday, May 11th 8am
The mile-and-a-half strip of green grass lines the Memphis side of the mighty Mississippi. A couple quietly walks hand in hand across the grass enjoying a park where they are the sole occupants.
The only things moving about are the puffy white clouds, and the river. And it is unusually muddy and murky and fast due to heavy spring rains in Arkansas, Missouri and Illinois up North. Huge tree stumps, logs as big as telephone poles, and branches pointing gaunt limbs into the gray skies, silently and swiftly pass by. Another peaceful and sleepy day along the banks of America’s most storied river.

Become a Premium Member to access this page

  • Unlimited, ad-free access to hundreds of the world’s best cookbooks

  • Over 150,000 recipes with thousands more added every month

  • Recommended by leading chefs and food writers

  • Powerful search filters to match your tastes

  • Create collections and add reviews or private notes to any recipe

  • Swipe to browse each cookbook from cover-to-cover

  • Manage your subscription via the My Membership page

Download on the App Store
Pre-register on Google Play
Best value

Part of

The licensor does not allow printing of this title