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Creating Balanced Meals

Appears in
Healthy in a Hurry

By Karen Ansel and Charity Ferreira

Published 2012

  • About
Planning healthy meals is a balancing act. Offset a hearty breakfast with a light lunch—or snack on fresh fruit if you’ll be enjoying a substantial dinner. Regardless of what your main dish is, be sure to round out your plate with plenty of nutrient-rich fruits and vegetables.

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