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top 1000How Baking Works
How Baking Works

By Paula Figoni

Published 2003

  • About
Vanilla custard sauce made with:
  • Pure vanilla extract (Madagascar; control product)
  • Imitation vanilla flavoring
  • Vanilla bean (Madagascar)
  • Other, if desired (Tahitian vanilla bean, blend of pure extract and imitation flavoring, double the amount of pure vanilla extract, double the amount of vanilla bean, double the amount of imitation vanilla flavoring, additional brands of pure extract, additional brands of imitation flavorings, etc.)

© 2003 All rights reserved. Published by Wiley.