Perfect Pig

Appears in
The Intolerant Gourmet

By Barbara Kafka

Published 2011

  • About

This name might describe me as well as the title of this chapter. I love every aspect of pork, “including the squeak, ” as the saying goes. Be careful about sausages as well as all other prepared foods; they may well contain wheat flour or bread as a binder. The other parts of the pig not found in this chapter will be in “Other Meats”.