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Other Suggestions for Shavuot

Appears in
Jewish Holiday Cooking
Jewish Holiday Cooking

By Jayne Cohen

Published 2008

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*Almond Challah

*Mary’s Onion Challah

*Chilled Minted Cucumber Soup

*Grilled Bass with Pomegranate-Mint Vinaigrette

*Italian-Jewish Marinated Fried Fish (Pesce In Saor)

*Fish in Tomato, Rhubarb, and Blood Orange Sauce

*Slow-Roasted Salmon with Green Herb Oil

*Pastrami-Style Salmon

*Oven-Fried Smoked Salmon Croquettes

*Snapper Fillets in Pistachio-Matzoh Crust

* Apricot Blintzes with Toasted Pistachios and Yogurt Cream

Any of the *Cheese Latkes

*Herbed Spinach Latkes with Feta-Yogurt Sauce

*Spinach Cheese Squares

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