Ruler

Appears in

Kaffeehaus: Exquisite Desserts from the Classic Cafes of Vienna, Budapest, and Prague

Kaffeehaus

By Rick Rodgers

Published 2002

This may seem like a silly suggestion, but you should always have a ruler in the kitchen. When a recipe asks for a dough to be rolled out to a certain dimension or thickness, don’t guess— take out the ruler! Plastic rulers are easy to keep clean.

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