Appears in

Little Saigon Cookbook: Vietnamese Cuisine And Culture In Southern California's Little Saigon

Little Saigon Cookbook

By Ann Le

Published 2011

  • About
This book would not have been possible without the efforts, support, and existence of the following:

My editors, Cary Hull and Laura Strom. Cary’s the one who wrote the book. Thanks for telling me to try a little harder every time. You made it easy. Laura, thanks for your faith and support, and for simply being a wonderful person who happens to also be my editor.

The folks at Globe Pequot Press for teaching me so much.

Julie Fay, for the beautiful photography in this book. You are such a pleasure to work with.