volume

Appears in
Madeleines: Elegant French Tea Cakes to Bake & Share

By Barbara Feldman Morse

Published 2014

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American Imperial Metric
¼ teaspoon 1.25 milliliters
½ teaspoon 2.5 milliliters
1 teaspoon 5 milliliters
1 tablespoon 15 milliliters
¼ cup (4 tablespoons) 2 fluid ounces 60 milliliters
⅓ cup (5 tablespoons) 2½ fluid ounces 75 milliliters
½ cup (8 tablespoons) 4 fluid ounces 125 milliliters
⅔ cup (10 tablespoons) 5 fluid ounces 150 milliliters
¾ cup (12 tablespoons) 6 fluid ounces 175 milliliters
1 cup (16 tablespoons) 8 fluid ounces 250 milliliters
1¼ cups 10 fluid ounces 300 milliliters
1½ cups 12 fluid ounces 355 milliliters
1 pint (2 cups) 16 fluid ounces 500 milliliters