Rosé Wines for Laying Down

Appears in
Le Cordon Bleu Matching Wine with Food

By Le Cordon Bleu

Published 2010

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Almost without exception, rosés should be drunk very young, but a handful can age well. Some rosés from Bandol in Provence can benefit from ageing, and the rare rosés from the Champagne region such as Rosé des Riceys usually improve after 5 years in bottle.