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Le Cordon Bleu Matching Wine with Food
Le Cordon Bleu Matching Wine with Food

By Le Cordon Bleu

Published 2010

  • About
Monitoring temperature and humidity and keeping an eye on light levels in your cellar are very important if your wine is going to age properly and not become damaged. Take regular readings of the temperature and humidity levels, and keep a clear record, so that if problems start to occur, you will be forewarned. So what should you look out for?

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