Red wine drinks

Appears in
Le Cordon Bleu Matching Wine with Food

By Le Cordon Bleu

Published 2010

  • About
Red wine is used in a wide range of mixed drinks, including the classic Spanish drink, Sangria, and the hot punches Glühwein and Mulled Wine. The most versatile wine in terms of temperature, red wine works well with many other ingredients, and can be served ice cold, at room temperature, warm or hot.