Label
All
0
Clear all filters

Pressure Cooking

Appears in
Monday-to-Friday Cookbook

By Michele Urvater

Published 1991

  • About
I’ve included a few pressure-cooker recipes at the end of this one-pot chapter, because I’ve rediscovered the value of this remarkable gadget. This great time-saving pot-regains the flavor of slow cooking that is lost in some recipes when I cook in my unorthodox and time-saving manner, and it does so in a fraction of the time it takes to slowly simmer a stew.

Get instant online access via ckbk

Download on the App Store
Pre-register on Google Play

This à la carte title is available to ckbk members for a one-off payment of

In this section

Part of

The licensor does not allow printing of this title