Dinner for One

Appears in
New York Times Menu Cookbook

By Craig Claiborne

Published 1966

  • About
Although man’s nature is essentially gregarious, there comes a time when a meal in solitude can be a comfort. As for the man or woman who by necessity dines alone, in this day it is not necessary to be at the mercy of the corner drugstore or the TV dinner; dining alone can be a pleasure. Delicious meals and a well-balanced diet are possible with today’s equipment and storage facilities.