Cookies

Appears in

New York Times Menu Cookbook

New York Times Menu Cookbook

By Craig Claiborne

Published 1966

About

© 1966 Craig Claiborne estate. All rights reserved.

In this section

Fruited Almond Cookies

Almond Ginger Cookies

Cookies Anisette

Anise Fork Cookies

Butter-Sugar Cookies

Crisp Citron Cookies

Soft Chocolate Cookies

Chocolate Meringues

Chocolate Squares

Black-Pepper Chocolate Cookies

Sour-Cream Chocolate Cookies

Double Fudge Brownies

Honey-Chocolate Bars

Chewy Coconut Bars

Lemon Nut Wafers

Italian Macaroons

Soft Molasses Drop Cookies

Austrian Nut-Butter Cookies

Nutmeg Date Bars

Nutmeg Pressed Cookies

Nutmeg Sand Tarts

Orange Butter Cookies

Peanut-Raisin Chews

Spiced Pecanettes

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