The number of ways in which 140 recipes can be combined to make various different meals is large. Here are just a few meal-planning ideas covering a range of occasions, from quick mid-week suppers to special occasion or weekend feasts. In some instances there are separate ideas depending on the season. Focusing on the food that’s in season and available is the best place to start in terms of keeping things simple in the kitchen and eating well. If a menu is vegetarian or vegan it will have a (V) or (VG) icon alongside.