For the Picnic Basket and the Grill

Appears in
From Persia to Napa: Wine at the Persian Table
From Persia to Napa

By Najmieh Batmanglij

Published 2015

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Cauliflower Kuku
Kuku-ye gol-e kalam
or
Fresh Herb Kuku with Bread
Kuku sabzi ba nan
Noodle Soup
Ash-e reshteh
Chicken Kebab
Jujeh kabab
Lamb Kebab with Pomegranate Glaze
Chenjeh kabab-e anar
Lamb Rib Chops
Shishlik-e neyshapouri
Veal Fillet Kebab in Saffron & Roses
Kabab-e shahnameh
Cucumber & Yogurt with Mint & Rose Petals Salad
Borani-e khiar
Shirazi-Style Cucumber & Tomato Salad
Salad-e shiraz
Orange Saffron Rice Pudding
Sholeh zard

Mint Tea Served with Raisin Cookies

Chai-e n’na ba nan-e keshmesh