By — or instead of — the tea

• Iranian raisin cookies
• Saffron rice pudding with almonds
• An imitation of traditional Iranian ice cream
• A simple cake with date frosting, inspired by the South
• Saffron & lemon toasted almonds & pistachios
• Two types of tiny cookies
• Sharbat, many refreshing drinks for hot days

One of the rudest things one can do in Iran is not to offer tea to anyone who enters their home — although on very hot days in summer, you’re allowed to swap the tea for a sharbat (cordial), or sometimes ice cream. But even then the kettle is always on, and tea is served all day long, before meals, after meals and between them.