Acknowledgments

Appears in
Saffron Shores: Jewish Cooking of the Southern Mediterranean

By Joyce Goldstein

Published 2002

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As usual many thanks to my wonderful editor Bill LeBlond for his support, intelligence, and finesse. Also at Chronicle Books, thank you Amy Treadwell and Jan Hughes for eagle vision and attention to detail, and to Michele Fuller and Sarah Bailey for marketing savvy. Thank you to copy editor Carolyn Miller.

This book is beautiful thanks to the talents of designer Sara Schneider, photographer Leigh Beisch, stylist Sandra Cook, and prop stylist Sara Slavin. Bravo!
Thanks to Gary Woo and Barbara Haimes for cooking some of this food with me at special event dinners. Your finely tuned palates and perfectionism helped refine the recipes.