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Rosh Hashanah Menu I
Appears in
Published 2002
- SOPA de SIETE VERDURAS: ROS HHASHANAH SEVEN-VEGETABLE SOUP
- or
- SOUPE de COURGE ROUGE et POIS CHICHES à la CORIANDRE: PUMPKIN SQUASH and CHICKPEA SOUP with FRESH CORIANDER
- POISSON FARCI aux AMANDES: BAKED FISH STUFFED with ALMOND PASTE
- COUSCOUS IMPERIAL: IMPERIAL COUSCOUS
- or
- KEFTA de VIANDE au CUMIN et CONFITURE d’OIGNON et SAUCE aux TOMATES: CUMIN-FLAVORED MEATBALLS with ONION JAM and SPICY TOMATO SAUCE
- or
- KRA’A: LEBANESE STUFFED SQUASH with APRICOT SAUCE
- FRESH FRUITS
- TARTE au CONFITURE des RAISINS et NOIX RAISIN and WALNUT JAM TART
- MENENAS, or MAAMOUL STUFFED BUTTER COOKIES