Food Preservation: Freezing

Appears in
Silk Road Vegetarian: Vegan, Vegetarian and Gluten Free Recipes for the Mindful Cook

By Dahlia Abraham-Klein

Published 2014

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Try freezing summer surplus to extend the rewards of the season! Don’t wait for a huge collection—freeze in small batches to save it for later.
Why preserve when you can just run to the store? Preserving locally grown produce is a way to live locally and control the cost and quality of your food—and freezing is the simplest way to extend the life of food.