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Ingredients for Soup made with a Whole Poached Chicken

Appears in
Splendid Soups
Splendid Soups

By James Peterson

Published 2000

  • About

(See recipe for poached hen with vegetables)

Liquids for Poaching Chicken: broth, water, cider

Aromatic Vegetables Simmered with Chicken carrots (cut into 2-inch lengths or sliced) pearl or small onions (peeled) turnips (peeled and left whole or cut into wedges) leeks (greens removed, tied with string) garlic (whole peeled or unpeeled cloves) tomatoes (chopped, peeled, seeded)

Flavorful Ingredients Simmered with Chicken
bouquet garni (can contain any combination of herbs) cloves (stuck into one of the onions)

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