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Rice Bird

Appears in
Taste the State: Signature Foods of South Carolina and Their Stories

By Kevin Mitchell and David S. Shields

Published 2021

  • About

L. Prang & Co. “Bobolink or Rice-bird. Dolichonyx oryzivora. 1. Male in summer. 2. Male in winter. 3. Female.” https://www.loc.gov/item/2003664028/.

Of the trio of migratory fowl that stood at the pinnacle of gastronomic glory for South Carolinians—the canvasback duck, the sora rail, and the rice bird—only the last cannot now be hunted. If one were to ask which lost food of our state is the most to be regretted, the answer must be the rice bird. Market gunning, greed, and the decline of the rice culture imperiled the population. Now the rice bird is an endangered and protected species.

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