Advertisement
Acknowledgments
Published 2018
The infinity pool at Vistamar Paladar in Havana.
It is with infinite gratitude and appreciation that we would like to thank the chefs and paladar owners and their staff members and families who participated in this project, for their enthusiasm, generosity, time, stories, and, ultimately, sharing their truly authentic original recipes for our journey: A Taste of Cuba.
Con infinito y sincero aprecio, queremos agradecer a todos los chefs, propietarios y empleados de los paladares, y sus familias, que colaboraron en este proyecto, brindando un inmenso entusiasmo, generosidad, tiempo, historias y finalmente, por compartir sus auténticas, originales y deliciosas recetas durante nuestro trayecto en: A Taste of Cuba.
Become a Premium Member to access this page
Unlimited, ad-free access to hundreds of the world’s best cookbooks
Over 150,000 recipes with thousands more added every month
Recommended by leading chefs and food writers
Powerful search filters to match your tastes
Create collections and add reviews or private notes to any recipe
Swipe to browse each cookbook from cover-to-cover
Manage your subscription via the My Membership page
Already a member?
Advertisement
Advertisement