Bacon

CURED SALTED PORK belly means bacon for breakfast, bacon for lunch, bacon for dinner, bacon for snacking, bacon forever.

To pick the right bacon, you want to find one with the right amount of fat to meat. Also, the way it is cured, smoked or flavoured is important. Choosing a more artisanal crafted bacon will, of course, bring unique and authentic flavours that can play beautifully in any dish.

Always save the bacon fat from the cooking process. It can be reused to cook other dishes.