To Heat Matzoh

Matzoh, so central to Passover that it is often called Hag ha-Matzot or Festival of Matzohs, is served in place of bread or crackers during the full eight days of the holiday. The plain variety contains just flour and water—no fats, salt, sugars, additives, or preservatives—so you can use them to custom-design your own crackers, seasoning them with whatever you would try on flatbreads or crackers, and enjoy them not only on Passover, but throughout the year.