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Cups
Appears in
Published 2009
It is best to use a ‘cup’ measure for ingredients listed in cups. The following are approximate guidelines for the weight of 1 cup of common foods:
| 1 cup butter | 225 g |
| 1 cup dessicated coconut | 80 g |
| 1 cup fresh coriander | 40 g |
| 1 cup granulated sugar | 225 g |
| 1 cup lentils | 200 g |
| 1 cup plain flour | 150 g |
| 1 cup slivered almonds | 108 g |
| 1 cup uncooked rice | 200 g |
© 2009 All rights reserved. Published by Granta.