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Saving Children one hundred thousand Books at a Time

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Tried, Tested and True: Stories and Recipes Celebrating the Traditions of Australian Community Cookbooks

By Liz Harfull

Published 2018

  • About

Cooking by Degrees II, 1986.

This is a story about a librarian and a famous Australian writer, wrapped inside a story about a book, which is part of an even bigger story about many, many books.

Mary Alexander worked as a librarian at the University of Western Australia, in the Reid Library on the main campus in Perth. Her father, Professor Fred Alexander, was the founding head of the university’s history department. An eminent historian who specialised in foreign affairs and policy, he also chaired the state library board for 30 years. Mary’s mother, Gretha, was an Englishwoman, whom Fred met while studying at Oxford university in the 1920s.

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