Advertisement
Oven temperatures
Appears in
Published 2008
| 110°C | 225°F | gas mark ¼ | cool |
| 120°C | 250°F | gas mark ½ | cool |
| 130°C | 275°F | gas mark 1 | very low |
| 150°C | 300°F | gas mark 2 | very low |
| 160°C | 325°F | gas mark 3 | low |
| 180°C | 350°F | gas mark 4 | moderate |
| 190°C | 375°F | gas mark 5 | mod hot |
| 200°C | 400°F | gas mark 6 | hot |
| 220°C | 425°F | gas mark 7 | hot |
| 230°C | 450°F | gas mark 8 | very hot |
| 240°C | 475°F | gas mark 9 | very hot |
* For fan-assisted ovens, reduce temperatures by 10°C/50°F
Temperature conversion
Become a Premium Member to access this page
Unlimited, ad-free access to hundreds of the world’s best cookbooks
Over 150,000 recipes with thousands more added every month
Recommended by leading chefs and food writers
Powerful search filters to match your tastes
Create collections and add reviews or private notes to any recipe
Swipe to browse each cookbook from cover-to-cover
Manage your subscription via the My Membership page
Already a member?
Best value
Part of
Advertisement
Advertisement
The licensor does not allow printing of this title