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Small Bites and Small Plates

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By Rich Landau and Kate Jacoby

Published 2013

  • About

In this section, we explore cocktail party bites, snacks, and small dishes to put out on your dinner table. These small bites take on different shapes and forms in different cuisines around the world—think of tapas in Spain or meze in Greece. They are ideal for entertaining when you don’t have much time to cook. A few of these dishes, along with some wine and bread, make a surprisingly complete cocktail party. Many of these dishes keep for quite some time, so don’t worry about making more than you need for one occasion.

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