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Veggie Burgers Every Which Way: Fresh, Flavorful, and Healthy Plant-Based Burgers
Veggie Burgers Every Which Way

By Lukas Volger

Published 2021

  • About
The following cookbooks have been very helpful sources of inspiration and information.

Bronski, Kelli, and Peter Bronski. Artisanal Gluten-Free Cooking. New York: The Experiment, 2009.

Dornenburg, Andrew, and Karen Page. The Flavor Bible. New York: Little, Brown, 2008.

Jaffrey, Madhur. Madhur Jaffrey’s World Vegetarian. New York: Clarkson Potter, 2002.

Madison, Deborah. Vegetarian Cooking for Everyone. New York: Broadway Books, 1997.

Moskowitz, Isa Chandra. Vegan with a Vengeance. New York: Marlowe & Company, 2005.

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