Origins

CABBAGE HAILS FROM SOUTHERN AND WESTERN EUROPE. BOK CHOY AND RADISH ARE ORIGINALLY FROM CHINA. BROCCOLI AND CAULIFLOWER COME FROM THE EASTERN MEDITERRANEAN AND ASIA MINOR. BRUSSELS SPROUTS ARE FROM THE MEDITERRANEAN AND NORTHERN EUROPE, AND COLLARDS COME FROM GREECE. WHITE AND YELLOW MUSTARDS ARE FROM THE MEDITERRANEAN, AND BROWN MUSTARD IS FROM THE HIMALAYAS. KALE HAILS FROM EUROPE AND ASIA MINOR, WATERCRESS FROM EUROPE AND ASIA, AND ARUGULA FROM THE MEDITERRANEAN AND SOUTHERN EUROPE.