Label
All
0
Clear all filters

Fit for Company

Appears in
The Weeknight Cook

By Brigit Binns

Published 2012

  • About
  • Shrimp Pad Thai
  • sautéed green beans with red pepper flakes and Thai basil
  • steamed rice
  • Riesling or Pinot Gris
  • Mushroom Risotto
  • arugula (rocket) and Parmesan salad with red wine vinaigrette
  • Pinot Noir

Part of

Spotted a problem? Let us know!

The licensor does not allow printing of this title