Label
All
0
Clear all filters

Chinese

Appears in
Well Fed: Paleo Recipes for People Who Love to Eat

By Melissa Joulwan

Published 2011

  • About

It’s also not a bad idea to scramble an egg with one teaspoon coconut aminos and throw that in the pan near the end of cooking time. Serve on a bed of Basic Cauliflower Rice. Garnish with toasted sesame seeds, chopped scallions, and/or one teaspoon of sesame oil. You can find the Best Stir Fry Sauce Ever on page 51.

ground beef
eggplant, red (bell) pepper
Best Stir Fry Sauce Ever
ground beef
broccoli, slivered carrots, mushrooms
Best Stir Fry Sauce Ever
ground beef
bok choy, scallions
pinch dried ginger, 1 tablespoon coconut aminos

Part of

The licensor does not allow printing of this title