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What Shall We Have To-Day? 365 Recipes for All the Days of the Year

What Shall We Have To-Day? 365 Recipes for All the Days of the Year

By X. Marcel Boulestin

Published 1932

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What Shall we have to Day?
365 Recipes for all the days of the year
Also by X. Marcel Boulestin
Simple French Cooking for English Homes
A Second Helping
The Conduct of the Kitchen

(in collaboration with Jason Hill)

Herbs, Salads and Seasonings
E.S.
En Souvenir