By Eleanor Ford
Published 2024
Abbott, Elizabeth. Sugar: A Bittersweet History (Penguin Canada, 2008)
Bilton, Sam. First Catch Your Gingerbread (Prospect Books, 2021)
Coopey, Erin. Infusing Flavours: Intense Infusions for Food and Drink: Recipes for Oils, Vinegars, Sauces, Bitters, Waters & More (Cool Springs Press, 2016)
Dalby, Andrew. Dangerous Tastes: The Story of Spices (The British Museum Press, 2000)
Dell, Linda Louisa. Aphrodisiacs: An A-Z (Skyhorse Publishing, 2015)
Dunn, Richard S. Sugar and Slaves: The Rise of the Planter Class in the English West Indies, 1624-1713 (University of North Carolina Press, 1972)
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