Moro East

By Samantha Clark and Samuel Clark

Original Publisher
Ebury Press
Date of publication

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Recommended by

Rowan Yapp


I love Moro East for its sense of place. It is the precursor to the explosion of Hackney-based cookbooks in recent years and I love the photography. After Claudia Roden, Moro was my first taste of the now ubiquitous Middle Eastern flavours.

Jemma Wilson

Founder of Crumbs & Doilies and star of the YouTube channel, Cupcake Jemma

James Ramsden

Food writer and co-owner of Pidgin restaurant

Itamar Srulovich and Sarit Packer

Co-chef and owner of Honey & Co.

Daniel Acevedo

Head Chef at Mildreds