Practical Cookery

By David Foskett and Victor Ceserani

Most popular

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Original Publisher
Edward Arnold
Date of publication
1963
ISBN
0340811471

Recommended by

Fiona Burrell

Founder, Edinburgh New Town Cookery School

This was my (and every other catering student)textbook when I was at College. I still occasionally look things up in it

John Quilter

Broadcaster and chef

Sally Grainger

Food historian