Why aren’t the recipes for this book available on ckbk?

We are building our collection of cookbooks all the time. This book is on our wish list, but it is not yet available on ckbk.

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Recommended by

Sheryl Kirby

Food writer

It's not really “new” anymore, and food snobs will probably sneer, but I love this book for the fact that it covers so many basics so well. It's my go-to when giving housewarming and wedding presents because I believe that more people would cook if they were comfortable with the basics, especially when those recipes are mostly foolproof.

Anna Olson

Chef

As a child, I used to flip through my Mom's copy (which I now have) from front to back, enthralled.

Jane Tran

Executive Chef, Eat First