Why aren’t the recipes for this book available on ckbk?
We are building our collection of cookbooks all the time. This book is on our wish list, but it is not yet available on ckbk.
Books which are part of ckbk's collection show one of these two logos:
Any book that unzips with groundnut stew has my strong allegiance for the duration of the journey. The three young men ranging from cute to sinewy with glorious heads of hair boast of family backgrounds encompassing Ghana, Nigeria, Sierra Leone, Kenya, South Sudan and South London. I love the way they don’t presume you can fry dodo or that you know how to suck an orange “the proper way”.
Chef - Freelance Food Writer - Culinary Curator, Black Culinary History
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